Split yellow lentils tempered with turmeric, garlic, cumin, and red chilli.
Potatoes cooked in a onion and tomato gravy with secret srilankan spices
Potato & cauliflower with ginger, garlic, cumin, onions and tomatoes.
Chickpeas gently simmered in our unique garam masala blend of spices.
Chargrilled aubergines cooked in traditional srilankan special curry.
Slow cooked black lentils braised in butter and cream with tomatoes and a touch of spice.
Stir fried okras with onions, tomatoes and a touch of spice.
Cottage cheese dumplings simmered with rich cashew nut gravy.
Paneer Butter Masala Paneer cooked in rich & creamy curry made with spices, onion, tomatoes, cashews and butter.
A classic dish of stir-fried cottage cheese with mixed peppers and onions in a wholesome masala.
